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Thursday 8 November 2012

How To Make Meat Loaf Like Mother Used To make

Meat Loaf with sauce image


A great way to use minced beef to make a hearty delicious dish I used to love as a child,always trying to make sure I got the biggest slice at the family dinner table! I also loved a slice of this cold in my school lunch bag.

Meat Loaf

Ingredients 

15 g./1/2 oz.butter                                                     video meat loaf
50 g./2 oz. dry breadcrumbs
1 kg./2 lb.beef,minced
1 medium onion,finely chopped
salt and pepper
1/4 beef stock cube,dissolved in 15 ml./1 tbs boiling water
pinch of dried mixed herbs
30 ml./2 tbs tomato puree
1 egg beaten

Method

Grease a 1 kg./2 lb. loaf tin with the butter
Coat with some of the breadcrumbs
Put the remaining ingredients into a          
bowl and mix well
Pack the mixture into the loaf tin
Put the tin into the oven preheated to fairly hot (190 degrees C/375 degrees F or Gas Mark 5)
Bake for 1 & 1/4 hours
Serve either hot or cold
If serving hot,allow to stand for 10 minutes before slicing.

Serves 6-8

                        Video veg. meat loaf

2 comments:

  1. I used to love meat loaf when I was young and haven't had it for years,thank you for posting this recipe,I will certainly be making this soon!

    ReplyDelete
  2. Glad you like it and hope you enjoy it.

    ReplyDelete